cream of mushroom casserole with ground beef cream of mushroom casserole with ground beef

If you're trying to eat healthier this year, this easy casserole dish is for you. I'm Megan and I am so happy you are here! Thats why Im always looking for new casserole ideas, particularly with ground beef. I will usually make the entire recipe and split it into two containers and freeze one for later. We also added extra garlic and hot sauce. You will need to use the correct ratio of liquid to rice. remains and vegetables are tender. But it still has all the beef and veggies in a rich gravy sauce that you know and love. Set the valve to seal and cook on high pressure . Pre-heat oven to 375F. That's easy. The crackers really make it special. pepper 3-4 med. All of the flavors that you love from the traditional meal come together in this cozy and hearty Beef Stroganoff Casserole! To freeze the casserole, allow it to come to room temperature, then package it in meal sized portions and freeze for up to one month. Save my name, email, and website in this browser for the next time I comment. Beef & Mushroom Country Casserole is a filling and flavorful hot meal that the whole family will love, and with NO cream of soups! Anyways, my nephew tore into this creamy ground beef casserole, and then asked for more. Mix the cream of mushroom soup and milk together. Try this budget-friendly version made with ground beef and frozen veggies. Its the ideal meal to make on a cold winters night or even for a large party where youre serving many people. Whether as a main or side, everyone at the table will be satisfied. The noodles will further cook while the casserole bakes. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. It's made with cauliflower rice so it's lower in carbs, plus it's loaded with fresh spinach and lean ground beef. 1 (8 ounce) can sliced mushrooms, drained, 1 (8 ounce) package bow-tie pasta (farfalle), 1 (10.75 ounce) can cream of mushroom soup. Cook over medium heat until the beef is fully browned. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Once cooked, drain the noodles and set it aside. Cook noodles according to package directions; drain. Family approved and quick and easy to make, this casserole is a one we can all agree on! I added peas. Who doesn't love this childhood classic? Great recipe! Heat a large nonstick skillet over medium heat, add the ground beef and onion, and cook until the beef is no longer pink (about 10 minutes). Add cream of mushroom soup, chicken noodle soup, salt and pepper into the pan. In prepared casserole dish, layer 1/2 precooked egg noodles, 1/2 hamburger mixture and 1/2 can of mushroom soup. Save my name, email, and website in this browser for the next time I comment. A +++. Optional: Broil the casserole for 3-5 minutes. Adapted from PlainChicken.com and SixSistersStuff.com. I think you can do that. Taste of Home is America's #1 cooking magazine. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Love hamburger noodle casseroles? Turn out into a greased 1 1/2-quart baking dish. I eat most of my meals vegetarian, so I didnt miss the meat at all. While mushrooms dont contain gluten naturally, they are sometimes grown on wheat products so it can be a risky vegetable to cook with if you have a severe allergy to gluten. Stir in condensed soup; season with salt and black pepper. Thirdly, add the cream of cheddar cheese soup to a bowl. In a large mixing bowl, combine hash browns, cream of mushroom soup, sour cream, milk, pot roast, onions, and pepper and mix well. Add the cooking oil and ground beef to a large skillet. I love ground beef casserole recipes and I think youll love this one, too. Get the Bolognese Pasta Bake recipe at Simply Delicious Food. Spread cream of mushroom soup and cheddar cheese soup on top. For this recipe, I used two pounds of ground beef. Its handy to have several bags of cooked meat to be able to pull out of the freezer, thaw it out, and have it ready for the casserole. A cream of mushroom and sour cream sauce made with ground beef and mushrooms is layered with buttered egg noodles and topped with crispy fried onions. 1 (25-ounce) jar spaghetti sauce. Step 2 gently toss with a fork then set aside. Too much grease can ruin meatloaf and flavor will not diminish when a leaner variety is used. Cook the ground beef, drain the grease, and add to a large mixing bowl. Add onion slices and celery cook for 3-4 minutes until translucent and soft. Easy, filling, and totally addictive, this sloppy joe casserole requires just one pot, one dish, and a handful of ingredients. large Portabella mushrooms, stems removed garlic and herb flavored cream cheese strips of bacon, precooked until slightly crispy recipe of Chipotle Ranch Dressing, recipe attached in direction step # 6 onion, chopped garlic cloves, minced lean ground beef ketchup. Your email address will not be published. Add cream soup and frozen vegetables. In one of the steps you mention pasta, are you referencing the noodles? The casserole was more like a soup though. add the ground beef, onion and. Your email address will not be published. Love casseroles? 1 cup chopped onion. Transfer to a 2-qt. The best ground beef to use when making burgers is 80/20 or 90/10 ground chuck, which is 80% lean meat and 20% fat. Fry the meat in a skillet. 1 (10.75-ounce) can cream of mushroom soup. Make sure to scroll to the bottom of this post for the FULL recipe card. I split mine into six servings. Add the ground beef and cook, stirring frequently, until the beef is completely browned. Preheat the oven to 350 degrees. For those of you that werent necessarily raised on the hearty meal, traditional Beef Stroganoff () is a Russian dish of sauted pieces of beef served in a sour cream sauce. If desired, omit onions, or add dried minced onions or onion powder to the ground beef while its browning. 20 Birthday Gifts for Friends You Havent Thought of Yet, Do not Sell or Share My Personal Information, 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, 1 can (4 ounces) mushroom stems and pieces, drained, 1 jar (2 ounces) diced pimientos, drained. Get the Cheesy Beef and Sweet Potato Taco Casserole recipe. The onion was left off the ingredient list, but I just used a regular yellow onion. Bake for roughly an hour until all liquids have been absorbed and the rice is tender. Thanks! Then EAT. The casserole will likely have to cook longer. Please leave a comment on the blog or share a photo on Pinterest, Julias Simply Southern, South Your Mouth, and Miz Helens Country Cottage, Categories Beef, Casserole, Dinners Under $10, Main Dishes, Meals on a Budget, Popular, Recipes, Excellent recipe, I am catering students today, I am so glad I found this! There's even a layer of tortilla chips in the center for that yummy corn flavor. Add soup, water and mushrooms. Easy, healthy recipes your family will love! Then you have come to the right place, we have rounded up 21 campbells cream of mushroom soup and ground beef recipes that we have shared over the years. The hot dogs are wrapped in a flaky crust, then nestled in a dish of beef and pork chili. You're going to need a large bowl to mix up this ground beef meal. I think you could probably double it and still fit it all in. I am so glad you liked it!! While the ground beef cooks, prepare the. This might just be the number one question that we ask ourselves almost daily over here. It's topped with a bed of crushed Ritz and baked until golden. Read my disclosure policy here. This little one dish wonder is great to get a meat, veggie and starch all in one dish. Serve your cream of mushroom rice in a bowl or plate and garnish with parsley. This shortcut shepherd's pie swaps the top layer of mashed potatoes for crispy tater tots instead! All rights reserved. Spice it up using red pepper flakes, cayenne pepper or diced jalapenos. It came out absolutely delicious! Budget Bytes Recipes Meat Recipes Beef Recipes Beef and Mushroom Country Casserole. Every item on this page was chosen by The Pioneer Woman team. From breakfast casseroles to potato casseroles, there seems to be a casserole dish for just about every occasion. In a medium skillet, brown the ground beef and the onion. Thats easy. Cover and simmer over low heat for about 5 minutes. Get the Philly Cheesesteak Casserole recipe at 40 Aprons. Taco beef casserole! Subscribe to email updates for new recipes delivered to your inbox! Add the cream, broth and seasoning and continue to cook on saute until bubbling and thick. Hi Jennifer! Continue to saut until the mushrooms are soft and the onions are transparent. I think we all had a couple of servings, too. Meanwhile, in a large skillet over medium-high heat, cook the beef, mushrooms, onion and garlic until the meat is no longer pink (about 7-10 minutes). After all, even picky eaters can get behind the cheeseburger casserole that's layered with french fries! Pour off any fat. Bake at 350F for 30-40 minutes, uncovered, or until the rice is tender. 5-Ingredient Ground Beef Casserole is a budget-friendly and easy dinner recipe for the entire family. Yes, you can make the recipe with lean ground beef or ground turkey. Love beef stroganoff but don't want to break the bank on steak? Pour this over the tater tots. Continue to saut over medium heat until the mushrooms are soft and the onions are transparent. This main dish ground beef casserole only calls for five simple and inexpensive ingredients. Add vegetable oil (optional) and brown hamburger leaving it in larger chunks. I made this last night and will eat leftovers again tonight. Salt, to taste. Cream of celery, cream of onion or cream of bacon could be subbed in for cream of mushroom soup, if desired. Drain any fat. Brown the ground beef with the onion, and then add the cream of chicken soup, chilies, spices, and cheese. Switch up taco night with this deconstructed casserole. Directions. then half the soup mixture. I only just started to cook my own stuff after moving out (again) but it is a real life saver and am really enjoying finding my culinary routes with your great dishes. Transfer to a 2-qt. sour cream, 2 sliced green onions, and 4oz. Preheat oven to 350F. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. In a large skillet over medium heat. Use a large skillet to brown the ground beef. Remove the beef mixture from the heat and stir in the sour cream until completely combined. Did you grow up with Beef Stroganoff too? Add onion, bell pepper, carrot, and garlic to beef; cook and stir until onion is lightly browned, about 15 minutes. Boil the egg noodles until al dente, then drain and toss with melted butter. Bake for 30 minutes and carefully remove tin foil. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain.