Potato Soup Ingredients: 1 bag (32 ounces) frozen diced hash browns 1 can (10.5 ounces) cream of chicken soup 2 cans (14 ounces each) chicken broth 1/2 cup diced onion 1 block (8 ounces) cream cheese Salt and pepper to taste Directions for Easy Potato Soup with Frozen Hash Browns: Combine all ingredients in your slow cooker. Mix all the ingredients together in a large pot. (I was in a hurry after vacation for something homemade). Required fields are marked *. I like the flavor they give but you may not. Garnish with 1/2 teaspoon pepper, green onions, and paprika. Alternatively, you can place contents in a blender until smooth. Im the owner and lead blogger here at A Moms Take. Cook until fork-tender, about 10 minutes. Chop potatoes and onions. Definitely a recipe to keep in rotation. You can garnish the soup with a sprinkle of shredded cheese or some crumbled bacon, but even serving it plain is absolutely delicious. See the list of optional additions after the recipe directions and take your pick. We love this soup! The butter was a game changer. It should be super soft! Give it a try tonight and warm up with a big bowl of homemade potato soup! The recipe calls for red potatoes, but russet potatoes or Yukon gold potatoes also works. *Try substituting heavy cream or half and half for the sour cream. Dice into small cubes about 3/4-inch). Or go with the ham or bacon option, which you can mix right into the soup as well. Notify of follow-up comments via e-mail. Thanks again for taking the time to let us know. To test, stab a potato cube with a fork. It is hearty, and creamy which makes it satisfying for a cold winter day. Best Ever Potato Soup Recipe: How to Make It - Taste of Home This post may contain affiliate links. xx, Your email address will not be published. Sure, if you don't want to use onion, you could use a pinch of asafoetida (aka hing) instead. This should take about 6-8 hours. Cook on high for 3-4 hours or low for 6-8 hours. For a richer soup, use heavy cream in place of the milk. Three Potato Soup Recipe | Gimme Some Oven Easy 4-Ingredient Potato Soup (Slow Cooker or Stovetop) - Borrowed Bites Dairy-Lovers Favorite. Add in the butter along with 1 cup of the milk, then carefully put in the immersion blender and blend until creamy and smooth. A delicious and versatile soup that will go with almost anything. Otherwise, those original four pure ingredients make for a big "thank you" from your tummy. The best way to heat potato soup in on the stovetop thinning with a little more milk as needed. I love this recipe! A delicious and versatile soup that will go with almost anything. I tried this recipe last week and my husband loved it. Bring to a boil, stirring frequently. Fall is just around the corner and I know you will want to try this recipe on one of the cooler days. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I definitely did NOT make this up myself. 3 Ingredient Potato Soup Recipes | SparkRecipes 22. Once frozen it can develop a grainy texture that is quite unpleasant. Thanks for taking the time to let us know. 7 Boneless Skinless Chicken Thigh Recipes, Spinach Potato Knishes Jewish Comfort Food. Which means that food has had to be soft, gentle, and simple - I really haven't wanted to make anything complicated. 3 Ingredient Potato Soup - Victoriahaneveer.com Tag me on Instagram if you make this recipe! Up the veggies. Reheat according to the instructions below. You will get a creamy and hearty potato soup in no time. Put the oil and garlic in the saucepan. Thin with milk to the consistency you prefer. Bake for 20-25 minutes until potatoes are browned and easily pierced with a fork. Use a potato masher to break up some of the potatoes. I'm not that person. % Robust Kitchen ), Easy Green Enchiladas with Honey Lime Chicken, Easy 4-Ingredient Potato Soup (Slow Cooker or Stovetop), Honey Mustard Sheet Pan Chicken and Vegetables, BEST Pineapple Glaze for Ham (w/ Brown Sugar), Crusted Chicken Romano (Cheesecake Factory Copycat! Serve as is or with toppings. Do not freeze the potato soup because it contains heavy cream that will separate during freezing. Season with salt and black pepper to taste. Sprinkle with the onion soup mix. So, here we are. So happy to hear that you enjoy this soup so much! Scrub and dice the potatoes into small cubes. While the toppings (cheddar, bacon, and green onions) are optional I highly recommend them for that loaded baked potato style flavor! Garnish with a pat of butter if desired. You will get a creamy and hearty potato soup in no time. 3 ingredient potato soup made only from potatoes, cream and garlic. This recipe caught my attention with only 3 ingredients. Method: Stove Ingredients Scale 6 peeled, chopped large potatoes 1 chopped medium-size yellow onions 1 cup (250ml) heavy cream (double cream) Instructions Put the potatoes in a pot with the onions and any optional add-ins like celery or ham. Serve as is or with the optional toppings. Mix all the ingredients together in a large pot. Stir the soup occasionally or it will form a skin on the side of the crock. Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. Get The Recipe. For the Corned Beef and Cabbage Topping, grate or shred cheese. Swipe up for the full recipe and more tips. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. Add additional milk if necessary. 3-Ingredient Curried Sweet Potato Soup - Paleo Gluten-Free Guy 3 Ingredient Easy Potato Soup Recipe A Moms Take Recipes The Only 3 Ingredients You Need: 3-4 Large Potatoes Chicken Stock Heavy Whipping Cream Bonus (optional) Ingredients: Salt and pepper Cheese Bacon Instructions for the Easiest Potato Soup: Wash, peel, and cube your potatoes They will start falling apart when it's ready. =1/4 cup Onion: Yellow onion is the best for this although white onion will work as well. . Add additional milk if necessary until desired consistency is reached. The Ultimate Creamy Potato Soup - Sugar Spun Run can i make this in a crockpot? Lentil-Sweet Potato Soup with Spinach and Sage | Mediterranean Diet Emily, Test one of the larger potato pieces before blending. Creamy Broccoli Potato Soup INGREDIENTS * 16 ounces silken tofu * 1 c Step 1: Combine and Cook. Easy Air Fryer Chicken Meatballs From Scratch, Air Fryer Hash Browns Patties From Scratch, Homemade Breakfast Air Fryer Sausage Patties. This helps to pay for the upkeep of this site, and the further development of delicious recipes. I haven't tried it in the Instant Pot because the stovetop is so fast, but maybe sometime I will try to perfect that method. Cook them on low heat under the lid until the potatoes are cooked. Yes, how you shop and cook IS related to living your dream life Isnt everything?! . This three ingredient potato soup recipe will change your life. Say goodbye to ho-hum potato soup! The easiest, no-fuss, absolutely delicious Potato Soup Recipe ever! It is company-worthy. If you love soup, be sure to check out the soup and chili page for even more delicious recipes. I knew that I was going to try it and found it to be delicious and SO SIMPLE. Although, admittedly, I have binged my way throughThe Night Ofand series one of Endeavour. She made the original recipe on the stovetop, but I made it work in the crockpot (affiliate)as well. It really makes our day! Step 1: Mix all the ingredients together in a large pot. Loaded Baked Potato Soup: Use salty bacon, cheddar cheese, chives and a dollop of sour cream for a fully loaded potato flavor. The Simple Vegetarian Potato Soup from EAT SMARTER is wonderfully aromatic and is refined with watercress. Please see my privacy statement for more information. Play around with different seasoning. I Made It Step 2: Bring to a boil while occasionally stirring. Combine potatoes and oil in a large resealable bag. And GOOD. I am so happy to hear how you made this recipe your own! Then transfer the bacon to a plate lined with paper towels, and reserve a few tablespoons of leftover grease in the stockpot (discarding the rest.) Season with salt and black pepper to taste. First of all, clean and wash the potatoes well. I think I'll stick with the original recipe posted here. Sweet Meets Spicy! Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. Serve while it's hot, sprinkled with a little olive oil and freshly chopped aromatic herbs. *Note* For my bouillon cubes, 1/2 cube = 1 tsp. Ingredients 8 slices bacon 1 cup chopped onion 4 cups cubed potatoes 2 (10.75 ounce) cans condensed cream of chicken soup 2 cups milk salt to taste ground black pepper to taste 1 teaspoon dried dill weed Directions In a large saucepan, cook bacon until crisp. I dont really know what Im doing. Your daily values may be higher or lower depending on your calorie needs. Continue preparing according to the slow cooker instructions. Red Pepper and Sweet Potato Soup Recipe - 3 ingredients & 20 minutes! 5 Ingredient Crock Pot Potato Soup | Easy Potato Soup with Hash Browns Seal and shake to coat. Add them to a big pot with the broth , water, salt and curry powder. 3 Ingredient Potato Soup Recipes Very Good 4.9/5 Make Your Own To use in place of canned cream soups in casseroles or as a base for your own soups. Put the saucepan on low heat, and pour the oil and garlic into it. Toppings not included in nutrition estimate as these are optional. his 3- Ingredient Quick and Easy Potato Soup is so simple to throw together. Ladle into serving bowls. Alternatively, you can place contents in a blender until smooth. PRO TIP: Cutting the potatoes into uniform pieces of similar size is important so they cook evenly. Quick 3-Ingredient Potato Soup - Go Cook Yummy Note: I love the Better Than Bouillon stock that you just add water. We are participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Soup vs Stew vs Chowder | Whats the Difference Between Them? With only 3 ingredients this has to be one of the easiest potato soup recipes there is, so it is well worth keeping this recipe handy. Serve it with a piece of crusty bread for a complete and fulfilling meal that your whole family will enjoy. Boil the potatoes. It is delicious with a tiny little kick to it, only 3 ingredients, and I can make it in less than 20 minutes! Awesome recipe to serve to a crowd of people! Cook on medium-high heat until the potatoes are falling apart. Moving on.this Potato Soup recipe is everything you want in these chilly fall and winter months (or you're still hot if you live in Florida). Unfortunately, along with the limbs-that-feel-like-lead, a chest that feels as though a baby Xenomorph is about to burst forth, and a sore throat, I've been really dizzy too. 5 large russet potatoes peeled and diced 1 small onion diced 4 cups chicken broth 4 tablespoons butter 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon pepper 1 cup heavy cream 1/3 cup sour cream 1 tablespoon Xanthan Gum Instructions Add the potatoes, diced onions, chicken broth, seasonings, and butter to your slow cooker. If you will blend the potatoes, you will break the starch and you will get a sticky consistency. Add the potato and onion, cover, turn the heat down to medium, and cook for 20 minutes. Bring to a boil and let simmer. They will remember the taste of cold mashed potatoes. 3-Ingredient Potato Leek Soup Recipe on Food52 It is creamy and flavorful and perfect topped with some bacon and cheese (I mean whats not perfect when its topped with bacon and cheese . Heat oil and butter, then add the onions, celery and season. This simple soup is the perfect starting point for the potato soup novice. For an extra texture, you can serve this soup with some croutons or garlic bread. Mix well all the ingredients, cover with a lid and let everything boil over low heat. I stay busy raising four boys age 15 to 7. How to Make 3-Ingredient Easy Potato Soup Step 1: Mix all the ingredients together in a large pot. To make this potato soup recipe, simply: Cook the bacon. It is so quick and easy to make and the gravy mix gives it just the right flavor and consistency. Use tab to navigate through the menu items. Ingredients 6 bacon strips, diced 3 cups cubed peeled potatoes 1 small carrot, grated 1/2 cup chopped onion 1 tablespoon dried parsley flakes 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seed 1 can (14-1/2 ounces) chicken broth 3 tablespoons all-purpose flour 3 cups 2% milk 8 ounces Velveeta, cubed I like it because it's easy to fix in a pinch. For this recipe, start by combining the broth, potatoes, onion, garlic and pepper in a 4- or 5-quart slow cooker. Creamy, flavorful, comforting potato soup for a delicious Fall Recipe. Ive tried quite a few Potato Soup Recipes, and this one is by far my favorite. Add 1/2 teaspoon kosher salt and 1/2 teaspoon pepper. If you opt for crispy bacon bits as a topping, try baking your bacon according to this recipe. We are Danielle and Misty: a mom and daughter with a serious passion for seeking out the best recipes to serve again and again to those we love. I'm here to share my journey, the lessons I've learned (slash am learning), and the systems I use, all with the hope that it may inspire you, too. If you dont have a problem with that taste, go for it. Use extra milk as needed to thin to correct consistency. Its an easy, homemade soup with only 15 minutes of prep time. I have been known for planning trips specifically to hit the roller coasters! Fill it with water, without covering the vegetables. One jar lasts a REALLY long time. We're so glad you thought so! All nutrition information is provided by a third party and is an estimate only. When the potatoes will be boiled, you can use a blender or a potato masher to homogenize the composition. If you use a manual potato masher, you will be sure that you will not make a mistake with the texture. .. Meet the Team .. Thanks, Grandma! Salt and black pepper (add at the end, to taste), 1 1/2 cups chopped celery (add at the start), Chopped cooked ham or bacon (add near the end if using). Just be sure to stir the bowl often of the edges of the soup will over cook. If you clear your browser's cache, they will be lost. Use a high-fat heavy cream to avoid separation of the composition. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. Lets get started! I can't believe this is only four ingredients.It tastes hearty & healthy. I love to eat it with a fresh roll, but my kids prefer putting in Oyster Crackers. Peel and cube the potatoes. Peel and cut the potatoes into small cubes. The aroma of the soup on the stove seems to call the family from across the house and everyone appears in the kitchen to find out what the amazing smell is. Add butter and milk, then carefully place immersion blender in the slow cooker and blend until smooth. It is much lower in fat and salt than the canned versions. Add the lemon juice and season with more salt and black pepper to taste. Can you believe it? Once it reaches a boil reduce heat to medium and continue to cook about 15 - 20 minutes longer until potatoes are very soft when pierced with a fork. Dice and then saut it in a large stockpot until it's nice and crispy. Updated: Nov 13, 2021. Best Potato Soup Recipe, How to Make Potato Soup, potato soup. Your email address will not be published. Easy Crockpot Potato Soup Recipe - Eating On A Dime I'm really not very good at doing nothing. Quick Creamy Potato Soup - Allrecipes 3-Ingredient Potato Soup Amount Per Serving Calories 255 Calories from Fat 9 % Daily Value* Fat 1g 2% Saturated Fat 1g 5% Sodium 1328mg 55% Carbohydrates 58g 19% Fiber 7g 28% Sugar 11g 12% Protein 7g 14% * Percent Daily Values are based on a 2000 calorie diet.